bon appétit
A short, seasonal menu of breads, rolls, sourdough pizzas, salads, sweet things and a careful selection of coffees and teas.
- SIP ON THE GO
- EAT ON THE WAY
- BREAKFAST ON THE WHEELS
- PROTEIN POWER
- TASTE MAKER – MAGGI
- CRAFTED BEVERAGES
- FINGER SMACKING
- SOUPS
- CALCUTTA MOMOS
- BREAD HUG WITH A FILLING
- PASTAS
- VEG DELICACIES
- NON VEG DELICACIES
- SEAFOOD DELICACIES
- SMOKY FLAVORS
- RICE BOWLS
- MOJITOS
- SEASONAL FRESH FRUIT JUICES
- SHAKES
- CAKES
Rs.40/-
MINI FILTER COFFEE
Rs.40/-
MINI CLASSIC TEA
Rs.50/-
MINI SAMOSA 6Pcs
Rs.50/-
BABY BURGER (2Pcs)
Rs.50/-
VEG LOLLYPOP (4Pcs)
RS.99/-
BREAKFAST ON THE WHEELS
STEAMED CORN (OR) CHICKPEA,
BOILED EGG
MILK WITH CORN FLAKES OR MUSELI
CHOICE OF BREAD (WHITE OR WHEAT) &
MILO SHAKE
BOILED EGG
MILK WITH CORN FLAKES OR MUSELI
CHOICE OF BREAD (WHITE OR WHEAT) &
MILO SHAKE
SALADS
Rs.89/-
GREEN SALAD
(SLICED CUCUMBER, ONIONS, TOMATOES, PEPPERS)
Rs.99/-
HEALTHY & DIET SALADS
(BOILED EGGS AND CLASSIC SPROUTS SALAD)
Rs.129/-
FRUITS SALAD
Rs.79/-
CEREALS
CORN FLAKES or MUESLI (KETTLE), BOILED EGGS (4 PCS)
Rs.49/-
PULSES
CUP OF STEAMED CORN
CUP OF CHICKPEA
CUP OF CHICKPEA
Rs.75/-
CLASSIC MASALA MAGGI
Rs.85/-
HOT SPICY MAGGI
Rs.95/-
CHEESY ITALIAN MAGGI
Rs.105/-
CREAMY CORN MAGGI
Rs.115/-
BHURJI MAGGI
Rs.125/-
CHICKEN MAGGI
Rs.119/-
T-LOUNGE SPECIAL VEG MAGGI
Rs.139/-
T-LOUNGE SPECIAL NON-VEG MAGGI
TEA SELECTIONS (180 ML / 67-80 KCAL) | COFFEE SELECTIONS (210 ML / 60 KCAL)
RS. 120/-
CARDAMOM
RS. 120/-
ASSAM
RS. 120/-
MASALA
RS. 120/-
GINGER
RS. 120/-
EARL GREY
RS. 120/-
GREEN TEA
RS. 120/-
CHAMOMILE
RS. 120/-
SOUTH INDIAN FILLTER COFFEE
RS. 120/-
ESPRESSO
RS. 120/-
CAPPUCCINO
RS. 120/-
CAFÉ LATTE
RS. 120/-
AMERICANO
RS. 120/-
MOCHA
RS. 120/-
MOCHACCINO
RS.139/-
COLD COFFEE
RS.139/-
HOT CHOCOLATE
RS.99/-
FRENCH FRIES
RS.129/-
CHICKEN LOADED FRIES
RS.79/-
VEG CUTLET
RS.99/-
CHICKEN CUTLET
RS.99/-
MUNCH -ON-NACHOS
RS.129/-
CHICKEN NACHOS
CHOICES OF SOUP VEG / NON-VEG
RS.99/ 119
HOT & SOUR SOUP
(A ROBUST BROTH THICKENED TO
PERFECTION, BALANCING TANGY VINEGAR
WITH A SPICY KICK OF WHITE PEPPER)
PERFECTION, BALANCING TANGY VINEGAR
WITH A SPICY KICK OF WHITE PEPPER)
RS.99/ 119
LEMON CORIANDER SOUP
(A REFRESHING AND AROMATIC CLEAR BROTH,
COMBINES THE SHARP ZEST OF FRESH LEMON
WITH THE EARTHY FRAGRANCE OF CORIANDER)
COMBINES THE SHARP ZEST OF FRESH LEMON
WITH THE EARTHY FRAGRANCE OF CORIANDER)
RS.99 / 119
MANCHOW SOUP
(A POPULAR INDO-CHINESE HOT AND SPICY DARK
BROWN SOUP LOADED WITHFINELY CHOPPED
VEGETABLES OR MINCED CHICKEN, GARLIC, GINGER,
AND SOY SAUCE)
BROWN SOUP LOADED WITHFINELY CHOPPED
VEGETABLES OR MINCED CHICKEN, GARLIC, GINGER,
AND SOY SAUCE)
VEG / NON-VEG
RS.120 / RS.150/-
STEAMED MOMOS
(DUMPLINGS FEATURING A DELICATE, THIN FLOUR DOUGH
WRAPPER FILLED WITH SAVORY MINCED MEAT OR FINELY
CHOPPED VEGETABLES)
WRAPPER FILLED WITH SAVORY MINCED MEAT OR FINELY
CHOPPED VEGETABLES)
RS.130 / RS.160/-
TANDOORI MOMOS
(POPULAR INDIAN FUSION FOOD THAT COMBINES
TRADITIONAL STEAMED DUMPLINGS WITH SMOKY
STYLE COOKING)
TRADITIONAL STEAMED DUMPLINGS WITH SMOKY
STYLE COOKING)
RS.140 / RS.160/-
KOTHEY MOMOS
(INDO-CHINESE COMBINATION FEATURING STEAMED
DUMPLINGS SERVED WITHA RICH AND CREAMY SAUCE)
DUMPLINGS SERVED WITHA RICH AND CREAMY SAUCE)
RS.150 / RS.180/-
KURKURE MOMOS
(FEATURING CLASSIC STEAMED MOMOS THAT ARE DIPPED
IN A BATTER, COATED IN CRUSHED CORN-FLAKES AND
DEEP-FRIED)
IN A BATTER, COATED IN CRUSHED CORN-FLAKES AND
DEEP-FRIED)
RS.120/-
VEG GRILLED CLUB SANDWICH
(A TOASTED, CRISPY, AND COMFORTING DISH FEATURING
BREAD PACKED WITH SLICED OR MIXED FRESH
VEGETABLES AND SAVORY GREEN CHUTNEY)
BREAD PACKED WITH SLICED OR MIXED FRESH
VEGETABLES AND SAVORY GREEN CHUTNEY)
RS.120/-
CHILLI CHEESE SANDWICH
(POPULAR STYLE SNACK FEATURING MIXTURE OF GRATED
CHEESE, FINELY CHOPPED GREEN CHILIES, CAPSICUM,
AND ONIONS, TOASTED UNTIL CRISPY)
CHEESE, FINELY CHOPPED GREEN CHILIES, CAPSICUM,
AND ONIONS, TOASTED UNTIL CRISPY)
RS.120/-
CLASSIC CHICKEN CLUB SANDWICH
(SHREDDED CHICKEN MIXED WITH MAYONNAISE,
SEASONINGS,AND VEGETABLES, SERVED BETWEEN
SLICES OF BREAD)
SEASONINGS,AND VEGETABLES, SERVED BETWEEN
SLICES OF BREAD)
RS.130/-
VEG LICKING BURGER
(A Meatless Sandwich Bun featuring a patty made
from ingredients like vegetables,grains or soy protein)
from ingredients like vegetables,grains or soy protein)
RS.150/-
CHICKEN LICKING BURGER
(A Sandwich featuring a best tasting chicken patty or
a whole chicken breast served with Bun)
a whole chicken breast served with Bun)
CHOICES OF PASTA (PENNE, MACRONI,FUSILLI) VEG / NON-VEG
RS.130 / RS.160/-
ARRABBIATA PASTA
(ITALIAN DISH FEATURING PASTA TOSSED IN A
FIERY,SIMPLE SAUCE MADE FROM GARLIC,
SPICY RED CHILLI FLAKES, TOMATOES AND OLIVE OIL)
FIERY,SIMPLE SAUCE MADE FROM GARLIC,
SPICY RED CHILLI FLAKES, TOMATOES AND OLIVE OIL)
RS.130 / RS.160/-
ALFREDO PASTA
(ITALIAN – AMERICAN DISH MADE BY TOSSING
COOKED PASTA IN A SAUCE OF MELTED BUTTER,
GARLIC, CREAM AND CHEESE)
COOKED PASTA IN A SAUCE OF MELTED BUTTER,
GARLIC, CREAM AND CHEESE)
RS.130 / RS.160/-
PINK SAUCE PASTA
(INDO-ITALIAN FUSION DISH CREATED BY BLENDING
TANGY TOMATO BASED RED SAUCE WITH
CREAMY WHITE SAUCE)
TANGY TOMATO BASED RED SAUCE WITH
CREAMY WHITE SAUCE)
RS.120/-
VEG MANCHURIAN BALLS (6 PCS)
(TASTY INDO-CHINESE DISH OF FRIED MINCED VEGGIE
BALLS IN A SPICY SWEET AND TANGY SAUCE)
BALLS IN A SPICY SWEET AND TANGY SAUCE)
RS.120/-
CCRSPY CHILLI GOBI
(A DISH FEATURING DEEP-FRIED, BATTER-COATED
CAULIFLOWER FLORETS TOSSED IN A SPICY,
TANGY, AND SWEET SAUCE)
CAULIFLOWER FLORETS TOSSED IN A SPICY,
TANGY, AND SWEET SAUCE)
RS.120/-
DRAGON MUSHROOM
(AN INDO-CHINESE RECIPE WHERE FRIED & CRISPY
MUSHROOMS ARE TOSSED INTO A SWEET YET
SPICY SAUCE)
MUSHROOMS ARE TOSSED INTO A SWEET YET
SPICY SAUCE)
RS.120/-
CHILLI PANEER
(A CHINESE STARTER FEATURING CRISPY, BATTER-FRIED
INDIAN COTTAGE CHEESE CUBES TOSSED IN A FIERY,
TANGY SAUCE)
INDIAN COTTAGE CHEESE CUBES TOSSED IN A FIERY,
TANGY SAUCE)
RS.120/-
HONEY GLAZED BABYCORN
(AN APPETIZER FEATURING DEEP-FRIED, BATTERED BABY
CORN TOSSED IN A SWEET AND SPICY STICKY SAUCE)
CORN TOSSED IN A SWEET AND SPICY STICKY SAUCE)
RS 160/-
CHICKEN 99
(A FIERY SOUTH INDIAN APPETIZER FEATURING
BITE-SIZED, BONELESS CHICKEN MARINATED IN
YOGURT AND SPICES, THEN DEEP-FRIED UNTIL CRISPY)
BITE-SIZED, BONELESS CHICKEN MARINATED IN
YOGURT AND SPICES, THEN DEEP-FRIED UNTIL CRISPY)
RS 160/-
CHICKEN LOLLIPOP
(CRISPY, JUICY FRENCHED CHICKEN WINGLETS
MARINATEDTOSSED IN A SPICY, TANGY SAUCE,
AND FRIED TO PERFECTION)
MARINATEDTOSSED IN A SPICY, TANGY SAUCE,
AND FRIED TO PERFECTION)
RS 160/-
JAPAN CHICKEN
(CRISPY, DEEP-FRIED BONELESS CHICKEN BITES
TOSSED IN A RICH, CREAMY WHITE SAUCE)
TOSSED IN A RICH, CREAMY WHITE SAUCE)
RS 160/-
MUSTARD CHICKEN
(JUICY, PAN-ROASTED CHICKEN GLAZED IN A SWEET
AND TANGY HONEY MUSTARD SAUCE)
AND TANGY HONEY MUSTARD SAUCE)
RS 160/-
LEMON CHICKEN
(A PAN-SEARED CHICKEN TOSSED IN A BRIGHT,
TANGY SAUCE, PERFECTLY BALANCING ZESTY
LEMON JUICE WITH HINTS OF SWEETNESS OR HERBS)
TANGY SAUCE, PERFECTLY BALANCING ZESTY
LEMON JUICE WITH HINTS OF SWEETNESS OR HERBS)
RS.150/-
FISH FINGER
(CRISPY, GOLDEN-BREADED WHITE FISH FILLETS
FRIED TO PERFECTION)
FRIED TO PERFECTION)
RS.180/-
CHILLI FISH
(GOLDEN-FRIED FISH FILLETS TOSSED IN A FIERY,
WOK-TOSSED SAUCE WITH CRUNCHY ONIONS,
CAPSICUM, GARLIC, AND HOT GREEN CHILLIES)
WOK-TOSSED SAUCE WITH CRUNCHY ONIONS,
CAPSICUM, GARLIC, AND HOT GREEN CHILLIES)
RS.180/-
GOLDEN FRY PRAWNS
(JUMBO PRAWNS MARINATED IN AROMATIC SPICES,
LIGHTLY BATTERED, AND FRIED TO CRISPY
GOLDEN BROWN)
LIGHTLY BATTERED, AND FRIED TO CRISPY
GOLDEN BROWN)
RS.200/-
PERI PERI PRAWNS
(PRAWNS PAN-FRIED IN SPICY PERI-PERI SAUCE,
PACKED WITH GARLIC, LEMON, AND A FIERY CHILI KICK)
PACKED WITH GARLIC, LEMON, AND A FIERY CHILI KICK)
RS.150/-
CRAB LOLLIPOP (4PCS)
(CRISPY INDIAN-STYLE SEAFOOD FEATURING
SEASONED CRAB MEAT MOLDED AROUND A
CRAB CLAW, BREADED,AND DEEP-FRIED TO GOLDEN
PERFECTION)
SEASONED CRAB MEAT MOLDED AROUND A
CRAB CLAW, BREADED,AND DEEP-FRIED TO GOLDEN
PERFECTION)
RS.150 / 300 / 600
TANDOORI CHICKEN
(QUARTER, HALF, FULL)
RS.150 / 300 / 600
BBQ CHICKEN
(QUARTER, HALF, FULL)
RS.150 / 300 / 600
ALFAHAM CHICKEN
(QUARTER, HALF, FULL)
RS.150 / 300 / 600
PEPPER BBQ
(QUARTER, HALF, FULL)
RS.220/-
CHICKEN TIKKA
RS.220/-
HARIYALI CHICKEN
RS.250/-
TANGDI KEBAB
RS.180/-
PANEER TIKKA
RS.180/-
MUSHROOM TIKKA
RS.120/-
VEG FRIED RICE
(AN INDO-CHINESE DISH FEATURING STIR-FRIED RICE,
ASSORTED VEGETABLES AND SOY SAUCE)
ASSORTED VEGETABLES AND SOY SAUCE)
RS.140/-
EGG FRIED RICE
(AN ASIAN DISH MADE BY STIR-FRYING COOKED RICE
WITH SCRAMBLED EGGS IN A WOK SEASONED WITH
SOY SAUCE, GARLIC, AND GREEN ONION)
WITH SCRAMBLED EGGS IN A WOK SEASONED WITH
SOY SAUCE, GARLIC, AND GREEN ONION)
RS.150/-
CHICKEN FRIED RICE
(A STIR STIR-FRIED DISH CONSISTING OF COOKED RICE
DICED CHICKEN, EGGS, AND MIXED VEGETABLES WOK-FRIED
TOGETHER WITH SOY SAUCE AND SPICES)
DICED CHICKEN, EGGS, AND MIXED VEGETABLES WOK-FRIED
TOGETHER WITH SOY SAUCE AND SPICES)
RS.200/-
TRIPLE FRIED RICE
(A POPULAR INDO-CHINESE DISH ORIGINATING FEATURING
A “TRIPLE” COMBINATION OF RICE, NOODLES, AND A SPICY,
GARLIC-HEAVY GRAVY, EGG AND CHICKEN USUALLY TOPPED
WITH CRISPY FRIED NOODLES)
A “TRIPLE” COMBINATION OF RICE, NOODLES, AND A SPICY,
GARLIC-HEAVY GRAVY, EGG AND CHICKEN USUALLY TOPPED
WITH CRISPY FRIED NOODLES)
150/-
VIRGIN MOJITO
150/-
BLUE LAGOON
180/-
GUAVA BLAST
150/-
SWEET SUNRISE
180/-
VIRGIN COLADA
180/-
VIRGIN ORANGE MOJITO
150/-
VIRGIN STRABERRY MOJITO
150/-
VIRGIN POMEGRNATE MOJITO
150/-
VIRGIN BLUE BERRY MOJITO
150/-
VIRGIN MANGO MOJITO
150/-
VIRGIN CRANBERY MOJITO
120/-
APPLE
100/-
ORANGE
100/-
MOSAMBI
100/-
WATERMELON
60/-
FRESH SWEET LIME
80/-
SWEET & SALT LIME
120/-
POMEGRANATE
100/-
LYCHEE
100/-
SEEDLESS GRAPE
150/-
VANILLA SHAKE
180/-
STRAWBERRY SHAKE
180/-
BUTTERSCOTCH SHAKE
150/-
CHOCOLATE SHAKE
180/-
BLUEBERRY DELIGHT
180/-
KIT-KAT SHAKE
180/-
OREO SHAKE
180/-
NUTELLA SHAKE
200/-
CARAMEL BUTTERSCOTCH SHAKE
200/-
DATES AND FIG SHAKE
200/-
BROWNIE SHAKE
200/-
NUTTY SHAKE
200/-
COOKIES AND DREAM SHAKE
180/-
FUNKY MONKEY SHAKE
40/-
BUTTERSCOTCH
40/-
BLACK FOREST
40/-
WHITE FOREST
40/-
MANGO
40/-
STRAWBERRY
50/-
VANCHO
50/-
BLACK CURRANT
60/-
SILKY TRUFFLE
90/-
TIRAMISU
120/-
LOTUS BISCOFF CHEESECAKE
125/-
BELGIAN MOUSSE
160/-
ROSE PISTACHIO TRES LECHES